Picking up Japanese food products which seems like not containing meat and fish(with photo of the product and its ingredients, written in English and Japanese). For vegetarian people who is visiting Japan or already living in Japan. Or for all the people who needs to read ingredients carefully before buying food products in Japan.
2016年8月14日日曜日
Sauce: Kagome Sauce (Medium thick) : Using organic vegetables and fruits
Product: Kagome sauce (Chu-nou) Yu-ki yasai to kajitsu shiyou
Ingredients: Vegetable&Fruits (Tomato, Onion, Carrot, Apple, Lemon, Garlic), Sugars (Glucose, Glucose fructose syrup, Sugar), Fermented vinegar, Soy sauce, Salt, Red wine, Spice, Yeast extract, (Part of ingredients contains wheat)
Manufacturer: Kagome
商品:カゴメソース 中濃 有機野菜と果実使用
原材料:野菜・果実(トマト、たまねぎ、にんじん、りんご、レモン、にんにく)、糖類(ぶどう糖、ぶどう糖果糖液糖、砂糖)、醸造酢、醤油、食塩、赤ワイン、香辛料、酵母エキス、(原材料の一部に小麦を含む)
製造者:カゴメ株式会社KGMU
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