Picking up Japanese food products which seems like not containing meat and fish(with photo of the product and its ingredients, written in English and Japanese). For vegetarian people who is visiting Japan or already living in Japan. Or for all the people who needs to read ingredients carefully before buying food products in Japan.
2016年6月12日日曜日
Dessert base: House: Fruche (mix peach)
Product: Fruche (mix peach)
Ingredients: White peach in syrup, Yellow peach in syrup, Fructose glucose syrup, Sugar, Sugar preparations, Fructose, Concentrated peach juice, Salt, Gelling agent (Pectin), pH adjuster, Sweetener (Sorbitol), Acidulant, Antioxidant (Vitamin C), Flavoring, Calcium lactate, Monascus colour, (Part of ingredients contains apple)
Seller: House foods
商品:フルーチェ (ミックスピーチ)
原材料:白桃シロップ漬け、黄桃シロップ漬け、果糖ぶどう糖液糖、砂糖、砂糖調整品、果糖、もも濃縮果汁、食塩、ゲル化剤(ペクチン)、pH調整剤、甘味料(ソルビトール)、酸味料、酸化防止剤(ビタミンC)、香料、乳酸Ca、紅こうじ色素、(原材料の一部にりんごを含む)
販売者:ハウス食品株式会社 AKC
How to:
Ingredients:
- 1 pack of Fruche (room temperature)
- 200ml of cold milk
* Must use cold milk, do not use milk beverage, processed milk or soy milk.
1: Open the pack of Fruche and pour it into a bowl.
2: Then add milk and mix well.
3: Serve and eat.
(If you prefer cold, put it into a fridge for a while.)
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